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Brunch is backSunday buffet, 11:00 AM – 2:00 PMSee the buffet
A long table set with candles and glassware, guests seated along both sides

Reservations

Save a table, and the rest is easy

Booking runs through TablesReady and takes about a minute. Pick a date and party size below, or call us and we will sort it out on the phone.

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Booking is powered by TablesReady. If the form does not load — an ad blocker will sometimes stop it — open it in a new tab or call (765) 481-2468.

Hours

SundayBrunch buffet
11:00 AM – 2:00 PM
Monday – Thursday
11:00 AM – 9:00 PM
Friday – Saturday
11:00 AM – 10:00 PM

Good to know

  • Parties of fifteen or more

    Larger groups are handled as a private event rather than a standard reservation, so we can hold a room and set a menu in advance.

  • The bar seats walk-ins

    The full menu is served at the bar, and bar seating is first-come. If the dining room is booked out, it is still worth stopping in.

  • Prime rib is Friday and Saturday

    Horseradish-crusted and slow-roasted, available after 4 PM until it runs out. Book earlier in the evening if that is what you are coming for.

  • Sunday is the brunch buffet

    All you can eat, 11:00 AM – 2:00 PM, with the kitchen refilling the line until the last table is happy. It is priced per person rather than off the menu, and larger tables are worth booking ahead.

    • Adults$42
    • Children 7 – 15$22
    • Children 6 & underFree
  • The 1830 Speakeasy opens this fall

    A low-lit room with a bar of its own and a working fireplace, by reservation only, Thursday through Saturday from 6:00 to 10:00 p.m. Reservations open closer to the date — add your name and we will write to you the morning they do. The whole room can also be taken privately before then.

  • Something to celebrate?

    Note it when you book, or call us. Anniversaries, birthdays and proposals are a good part of why the room exists.

Rather talk to a person?

Call during service and someone at the host stand will pick up.

(765) 481-2468

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Dinners, tastings and holiday seatings go out to the list first, while there are still tables left to give.

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