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Brunch is backSunday buffet, 11:00 AM – 2:00 PMSee the buffet
Cut-glass decanters hung from a timber beam as pendant lights, glowing against a dark ceiling

Occasions

For the nights that are already a little bit special

Anniversaries, birthdays, a first date and a fortieth, the dinner after the graduation and the lunch after the funeral. 1830 Chophouse has been the room for all of them, in a Main Street storefront that has stood since 1872 — half an hour up I-65 from Indianapolis.

What people book us for

Two seats or the whole room, the same kitchen either way

Most of what follows is a normal reservation — you do not need an event coordinator to celebrate something. Fourteen guests or fewer, book the table. Fifteen or more and we will hold a room, set the menu ahead of time and invoice it properly.


Anniversaries

Low light, white linen, and a surf and turf that pairs the 7 oz filet with a lobster tail done thermidor. When the Speakeasy opens this fall it will be the quietest table in the building — its own bar, a working fireplace, and a room you can take privately if the evening deserves it.

See the Speakeasy


Birthdays

A 32 oz tomahawk arrives with two sides and plates for sharing, which turns a birthday dinner into something the table does together instead of six people eating in parallel. Seasonal crème brûlée and a cheesecake that changes with it close the night.

Read the menu


Date night

A short, deliberate menu, a proper cocktail list, and a walk around the courthouse square afterwards. Book anything from a Tuesday at six to a Saturday at eight — the weekend prime rib comes out after four and goes until it is gone.

Steaks & seafood


Business dinners

Client entertaining, a closed room for a speaker program, or a table of four where the conversation matters more than the noise. An itemized invoice is standard, and the private rooms have house sound and a projector already in them.

Private rooms


Graduations & family milestones

Retirements, promotions, confirmations, the last dinner before somebody moves away. Fourteen or fewer books as a normal reservation; fifteen or more we handle as a private event so the room and the menu are set before you arrive.

How private events work


Sunday, with everybody

The brunch buffet runs sundays, 11:00 AM – 2:00 PM, at $42 for adults and free for children six and under. It is the easiest way to get three generations around one table without anybody ordering off a kids' menu they have outgrown.

Brunch pricing


Holiday gatherings

December books early and it books out — office parties, family dinners, the night the whole extended family is finally in town. The banquet hall takes plated dinners, buffets and stations, and the courtyard runs lanterns and heaters while the season holds.

Enquire about a room


Celebrations of life

A funeral luncheon or a memorial dinner, handled gently and quickly. Tell us the day and our coordinators take it off your list — there is no minimum conversation to get through first.

Send a request

Booking it

How to get the table you have in mind

Reservations take about a minute and go through TablesReady. Tell us in the notes what the night is — an anniversary, a birthday, the first dinner out since the baby — and the room will know before you sit down. For anything that needs a door on it, the inquiry form goes straight to our in-house coordinators.

Not sure of the date yet? A gift card works, and so does the mailing list, which is where the wine dinners and tasting nights get announced first.

Or call (765) 481-2468 — someone in the building will pick up.

A long private table set with glassware and candles before guests arrive

Where to find us

Downtown Lebanon, across from the courthouse

Easy street parking, an easy run up I-65 from Indianapolis, Zionsville, Whitestown, Carmel and Crawfordsville, and a dining room that has been on this corner longer than any of us.

Let it be memorable. Let it be 1830.